Noorbanu Nimji Inducted into Taste Canada Hall of Fame by the Culinary Historians of Canada
On Sunday, November 14, 2021, Noorbanu Nimji was inducted into the Taste Canada Hall of Fame by the Culinary Historians […]
On Sunday, November 14, 2021, Noorbanu Nimji was inducted into the Taste Canada Hall of Fame by the Culinary Historians […]
We are thrilled to share Chatelaine magazine’s tribute to Noorbanu Nimji’s Legacy. As our beloved matriarch, we always admired Noorbanu
Serious Eats recently published an article called, “Never Heard of Khoja Ismaili Food? It’s time for a change,” by Madhuri
Here’s a little behind the scenes look at a photo shoot with Avenue Magazine’s Jared Sych and associate art director
We are pleased to announce that A Spicy Touch – Family Favourites from Noorbanu Nimji’s Kitchen won two silver medals in
July, 2016 Noorbanu Nimji’s legacy of sharing and teaching her special East-African Indian recipes in her four cookbooks in the
A Spicy Touch – Family Favourites from Noorbanu Nimji’s Kitchen has won the Silver Medal IPPY for the Best Independently Published Book
Wow! Thanks going out to Vancouver’s Cassandra Anderson from the popular blog Good Life Vancouver. She just named our A